MAP 3rd Grade Math

A comprehensive math course designed for third grade students to build foundational skills in numbers, operations, geometry, and data analysis.

Understanding Numbers and Place ValueAddition and Subtraction StrategiesUnderstanding Multiplication and Division
Fractions and Their UsesShapes, Area, and PerimeterTelling Time and Understanding Data
Math in Shopping and MoneyCooking and MeasuringMath and Sports
Using Estimation SkillsChecking Your WorkSolving Word Problems
Understanding Number...Addition and Subtrac...Understanding Multip...Fractions and Their ...Shapes, Area, and Pe...Telling Time and Und...Math in Shopping and...Cooking and Measurin...Math and SportsUsing Estimation Ski...Checking Your WorkSolving Word Problem...
Practical Applications

Cooking and Measuring

Measuring Ingredients

Use cups, teaspoons, and tablespoons to measure out what you need for a recipe.

Doubling or Halving Recipes

Use multiplication and division to make more or less of your favorite food.

Math in the Kitchen

Cooking uses fractions, addition, and subtraction every time you make something delicious!

Examples

  • Measure 1/2 cup of sugar for cookies.

  • Double a recipe that calls for 2 eggs.

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Math and Sports